I loved the picture associated with this fried rice recipe so much that I decided I had to try it out. However, I did not have all the ingredients that the recipe required. So I decided to improvise and make it what I had on hand. Here's what I did.....


What u need:
Basmati rice - 1 cup
Vegetables(carrot,beans,potatoes,peas)-1 cup, cut into thin long pieces
Onion - 1, chopped fine
Green bell pepper - 1/2, cut into thin strips
Green chillies - 2 or 3, minced
Red Chilli sauce - 5 tbsp
Soy sauce - 2 tbsp
Tomato ketchup - 2 tsp
Salt - as required

Cook rice in a pressure cooker with 1.5 cups of water until one whistle. Heat 3 tsp of ghee/oil. Fry the cooked rice in this until the grains are separated. Set this aside.
Heat 2 tsp of oil. Saute green chillies and onion until browned. Add bell pepper and other vegetables. Stir everything together and add 1.5 cups of water. Cook on a high flame until all the water evaporates. Add this to the rice.
Heat 2 tsp of oil. Add the red chilli sauce, tomato ketchup and soya sauce and stir for a minute until the mixture thickens slightly. Pour this on top of the rice. Add salt and stir everything together until it is thoroughly mixed.
Serve hot.
Njoy!!!