The older generations truly are wise.....they have come up with recipes that use locally and seasonally available ingredients that have a host of health benefits. Panakam is one such drink that is cools the body while at the same time providing us with much needed energy and minerals (mainly iron).
I associate this drink with Sri Rama Navami - the birthday of Sri Rama, believed by Hindus to be the seventh incarnation of Vishnu. On the nine days preceding and culminating in Sri Rama Navami, the Rama temple in our town would be at its festive best. A temple chariot would be taken out every day and pulled by devotees around the town, with regular stops made at all the homes on the way. Each home would make offerings to the God. Panagam is one of the offerings that is popularly made. Not only is it supposed to be a favourite with the God, it also works as a great thirst quencher for all the people who pull the chariot and for the devotees who have traveled long distances to see the festivities. It is usually made in huge steel vessels and served to all passersby after being offered to the Lord.
What you need:
Jaggery - powdered/grated - 1 cup
Water - 6 cups (adjust depending on how sweet you want the drink to be)
Dry ginger powder/chukku podi - 1 tsp
Making this drink is a breeze. All that you have to do is mix all the ingredients well and then chill for a few hours. That's it - a healthy, nourishing and all natural thirst quencher and summer cooler is ready.
This is my first post for Blogging Marathon #16, themed on Kids' Delight - What kids love for summer. It goes to Smitha who is hosting Kids' Delight this month. This also goes to Sangee's Show me your HITS-Iron rich foods, being hosted this month at Erivum Puliyum.
Check out the Blogging Marathon page for the other marathoners doing BM#16.
I associate this drink with Sri Rama Navami - the birthday of Sri Rama, believed by Hindus to be the seventh incarnation of Vishnu. On the nine days preceding and culminating in Sri Rama Navami, the Rama temple in our town would be at its festive best. A temple chariot would be taken out every day and pulled by devotees around the town, with regular stops made at all the homes on the way. Each home would make offerings to the God. Panagam is one of the offerings that is popularly made. Not only is it supposed to be a favourite with the God, it also works as a great thirst quencher for all the people who pull the chariot and for the devotees who have traveled long distances to see the festivities. It is usually made in huge steel vessels and served to all passersby after being offered to the Lord.
What you need:
Jaggery - powdered/grated - 1 cup
Water - 6 cups (adjust depending on how sweet you want the drink to be)
Dry ginger powder/chukku podi - 1 tsp
Making this drink is a breeze. All that you have to do is mix all the ingredients well and then chill for a few hours. That's it - a healthy, nourishing and all natural thirst quencher and summer cooler is ready.
This is my first post for Blogging Marathon #16, themed on Kids' Delight - What kids love for summer. It goes to Smitha who is hosting Kids' Delight this month. This also goes to Sangee's Show me your HITS-Iron rich foods, being hosted this month at Erivum Puliyum.
Check out the Blogging Marathon page for the other marathoners doing BM#16.
20 comments:
Looks like refreshing drink.
I love this Jay..can have it anytime!..
Quick n Easy Cooler!!
looks like a refreshing drink
Very refreshing drink..
Divya's Culinary Journey
Showcase- Desserts
I love Jaggery and so love panagam anytime of the year. Very nice and easy recipe. Jayanthi(www.sizzlingveggies.com)
If interested please link to WTML event & giveaway
Jayanthi(www.sizzlingveggies.com)
Looks so refreshing,perfect for the hot summer...
Definitely a healthy and prefect summer cooler.
love this refreshing drink! perfect for sunny days!!
Spicy Treats
Refreshing N Healthy Drink!!
Prabha's Cooking
Ongoing Event : EP Series ~ Ginger and Pepper
I love Panakam too. Perfect summer drink.
Lovely summer cooler..Thanx for linking it to the event..:-)
Happy to follow your space too,Jayashree..:-)
Do drop back,send in more entries & join my space too:-)
there is so much depth applied to traditional recipes..there seems a good reason to have each an every ingredient in it as per the weather...thanks for sharing this
perfect summer drink....love it!
Great summer cooler!
a summer coolant for sure!
Truly refreshing one during scorching summer.
refreshing!!..ideal for this heat.
I was told that we can add tamarind juice a little in panga am,is it true?
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