What you need:Bitter gourd - 3 large, deseeded and chopped fine
Thick, sour curd - 1/4 cup
Turmeric powder - 1/2 tsp
Rice flour - 1 tsp
Red chilli powder - 1 tsp
Salt
Take the bittergourd and just enough water to cover it in a microwave safe bowl and heat for 3 minutes.
Drain the water completely. Mix in the other ingredients. Spread on a microwaveable dish and heat for 8 minutes or until crisp.
Tastes great with rice or just by itself.
14 comments:
Bittergourd :D am a bitter friend of it :)
no oil? great. looks yum.
Yeah, am another friend!
Onathinu naattil varunnille kuttee..? :)
I valiantly try this every time I see it somewhere, but somehow it needs a bit of jaggery to make me stick with it. :(
nice recipe...will try it sometme..looks tasty..
No oil thats great......looks delicious....
This looks really gud...and no oil and now thts interesting..thanks for the wonderful recipe..
Oh that sounds like an easy, yummy way to make pavakkai - hope to try it soon.
Oh, thts looks nice and easy too..
Love this recipe! I am into healthy cooking and this sounds perfect!
Divya
without oil...amazing..looks nice
Crispy spicy bitter gourd ? Thats is simply superb! I hope I can try this with my OTG too.
hey thatz a new dish for me .. looks nice
wow a curry with no oil!! yummy..
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