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Sunday, August 31, 2008

Simple potato curry

What you need:
Potatoes - 2 large, skinned and cut into medium sized pieces
Tomato - 4, cut into largish pieces
Salt
Turmeric powder - 1/2 tsp
Sambar powder or red chilli powder - 3/4 tsp
Take potatoes with about 1.5 cups of water in a pan and boil until cooked, but not mushy. Add turmeric powder, sambar powder, salt and tomatoes. Boil until everything gets blended together well. The tomatoes should not turn mushy.
This is a really simple curry that goes well with rotis.

9 comments:

Cynthia said...

And potato curry is so satisfying isn't it?

sowmya said...

addition of sambar powder sounds good!!

Priti said...

hmm Y'day me too make patoto cury and something simple too...

notyet100 said...

i tried with rasam powder,..was real yum,..this one sounds good too...:-)

sra said...

I just discovered the delights of amchur added to this - I know, I'm backward!

easycrafts said...

Quick one

Archana said...

Good one.Try to add onion also.It will taste more better.

Jayashree said...

Sure is, Cynthia.
Sowmya, it gives a different taste to the curry.
Priti, simple curries are often the best, aren't they?
Notyet, hmm...rasam powder with this sounds good.

Jayashree said...

Sra, amchur is my new love. I add it to pretty much everything.
Easy, yes it is.
Arch, onions sure do add to the taste.